American wine

American wine is very diverse, from everyday drinking wine, enough to rival Europe and fine wines are. Thus it was that in the near future, the United States and French wines and the wine will drive drive.
Well-known areas: 90 percent of U.S. wine in California wine, the main producing areas of Napa Valley, Russian River Valley and the valley Suoluo Ma. Largest and most famous wines of William the U.S. special valley. Others are in Washington and other places. Here are two of Origin:
California

America's most famous wine regions produce the most concentrated in northern California's Napa Valley, all areas in the United States first among the world's wine estate, and so far remains the leading position. This region brewed Chardonnay white wine taste rich, but tastes and diverse lubrication; produced some of the Pinot Noir wine is in addition to the Burgundy region of France outside of the best kind of wine. Brewed in this area plus the red Cabernet Sauvignon and Merlot can be aging up to 10 years but remained rounded fruity taste. The Zinfandel wine, which itself is a miracle. In California, it is not just a fashion, but also to promote the wine industry in the region, the main reason for success. Zinfandel grapes can be brewed using a slightly sweet taste of white wine and red wine.
California is located in the southwestern United States, the Pacific east coast strip of land, surrounded by mountains, the central valley, with a dry summer, wet winter's unique weather patterns, is ideal for producing high-quality grapes. According to regional varieties and soil climatic conditions, will be divided into five different characteristics of California's grape growing areas, from south to north: 1. Test facilities pull (COACHELLA) areas, to table grapes, accounting for California grapes 2% of the total area. (2) Monterey (MONTEREY) areas, to table grapes, accounting for the total area of ​​grape in California for 9%. 3 Fred Snow (FRESNO) areas, is California's largest grape-producing areas, 70 percent of California grapes in the region, fresh, wine and dried grapes are. 4. Ancelotti (LODI) producing areas, accounting for 6%. 5 Napa (NAPA) areas, to wine grapes, accounting for 13%. There are more than 10 large and medium-sized wineries and hundreds of wineries.
Washington
Pacific Northwest grape growing region, just above the north coast in California, including the root area of ​​Washington state and Oro. This region and the Bordeaux region is at the same latitude, with Biao Luo root region, Washington is more productive, more series of high-quality brewed wine. Aromatic fruit taste is that it features one of the most praiseworthy, adding Cabernet Sauvignon, Merlot Red, Chardonnay, Sauvignon Blanc, and Riesling wine. Several overlapping peaks of mountains separated by the Columbia Valley and the Pacific, the local summer climate is mild, moderate temperature, day long, breezy night, so mild weather in the birth of some of the most outstanding Washington wines